Wednesday, March 28, 2007

 

Food

I ate at a cake shop - strange I know.
Food at home is very fresh and different. Half a dozen dishes, mainly veg wiht one or two meat, plus rice or bread or noolde and usually a thickbrown rice broth which is quite tasteless, but very filling.
Breakfast is something breadlike - brioche, dry toast, flolded thick noodles, doughnuts (I'm using all these words loosely) again with brown rice broth.

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