David goes to China

Isn't drunk as much as you might think, and little ceremony at home.
Each person has an individual cup with a lid. A batch of leaves go in and hot water from falsk. The tea is then drunk over a long period of time, topped up with water over a day or more before fresh leaves.
On the street, a lot of tea-houses and tea-shops simply sell leaf tea - don't go expecting a warm drink.